One thing that should be known about me is I truly have a LOVE for fries. In my honest opinion I believe fries should always be potatoes. However, being a person that will eat fries multiple times a week… potatoes are not always the healthiest…
If we are talking wings we cannot have the conversation without Asian style. When I want to be a little healthier than typical chicken wings I reach for Cauliflower. This recipe is inspired by one of my favorite Korean wing restaurants. So today we have…
When it comes to appetizers fried onion rings quickly come to mind.
Most of the time they are beer battered and deep fried.
However, for some reason thick battered onion rings have never appealed to me.
So we are going to be making light and flakey onion rings.
Ingredients:
Directions:
Tip: If you don’t have vegan buttermilk take mix 1 cup of dairy free milk and 1 Tbs of vinegar (or lemon juice)
Tip: You can thicken onion coat by repeating dredging process
5. Spray onions with avocado oil and cook onion rings in air fryer at 350 degrees for 10-15mins
Serve & Enjoy
